Ever wondered why nutrition advice feels like it's constantly contradicting itself? In this refreshingly honest discussion, we cut through the noise surrounding what we eat, exposing how the same basic principles of nutrition have been endlessly repackaged and complicated by the wellness industry.

We tackle the simplicity that's been lost in modern nutrition discourse by highlighting an eye-opening truth: most seven-year-olds can tell you the basics of healthy eating better than adults confused by trending diets and Instagram nutritionists. This childlike wisdom—eat your vegetables, enjoy treats sometimes, have a bit of everything—remains the foundation of sensible eating that many of us have forgotten.

The episode dismantles persistent food myths that cause unnecessary anxiety: no, carbs don't make you fat (your brain actually needs them to function); detox teas are unnecessary (your liver already does this job); and eating after 8pm won't magically make you gain weight. We explore how these misconceptions lead to restrictive behaviors and unhealthy relationships with food.

We also examine popular dietary approaches including carnivore, keto, plant-based, and intermittent fasting with balanced perspective—acknowledging both potential benefits and limitations while emphasizing that no single approach works for everyone. Throughout our conversation, we return to a powerful, simple message: you deserve to eat, food should bring joy, and nutrition doesn't need to be complicated.

Join us for this judgment-free discussion that celebrates food freedom over restriction, and practical wisdom over trending fads. Have you fallen prey to nutrition myths? Share your experiences with us on social media or email us at thehealthhanspod@gmail.com!