
Less Waste, More Efficiency Thanks to AI
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About this listen
🎙️ Smart Bites – Episode 4
The Smart Storage Room: Less Waste, More Efficiency Thanks to AI
In this episode of Smart Bites, we take you into one of the most overlooked yet crucial areas of the hospitality industry: the storage room.
It might look like just a space filled with boxes and chaos, but it's actually a goldmine of opportunity—if managed the smart way.
✨ Join Luca Colucci as he explores how Artificial Intelligence can transform your restaurant’s storage from a cost center into a strategic asset.
Discover how AI can:
Predict ingredient demand based on real data
Automate inventory tracking and reorders
Minimize food waste through smarter planning
Improve sustainability and profitability
Empower your team and create a stress-free kitchen
Whether you're running a small bistro or a busy multi-location kitchen, this episode is packed with practical ideas to bring intelligence, order, and efficiency to your back-of-house operations.
🎧 Tune in and start turning your stockroom into your secret weapon.
📘 Inspired by Luca’s book Smart Hospitality
➡️ https://shorturl.at/Q50hC
👉🏻 FREE DOWNLOAD : Smart Storage Room Checklist
➡️ https://tr.ee/RJx0F7n_AA