
Robin Poles: Wood stoves for a healthier kitchen and ecosystem
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Unfollow podcast failed
-
Narrated by:
-
By:
About this listen
Firewood makes up a large portion of the energy needs in Zimbabwe, and much of this is used for cooking food. So my guest, Robin Poles, discusses the design of wood stoves for a healthier kitchen and ecosystem.
No reviews yet