Wild West Easter
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Unfollow podcast failed
Wild West Easter
-
Narrated by:
-
By:
About this listen
Send us a text
Recipe for a Good Old-Fashioned Western Shootout (Cocktail)
Ingredients
- 2 oz Bourbon or Rye Whiskey
- 1 sugar cube or 1/2 tsp simple syrup
- 2 dashes Angostura bitters
- 1 orange peel (for garnish)
- 1 maraschino cherry (for garnish)
- Ice cubes
Instructions
- Prepare the Glass: In an Old Fashioned glass, place the sugar cube (or simple syrup) at the bottom.
- Add Bitters: Drench the sugar with the Angostura bitters.
- Muddle: Use a muddler or the back of a spoon to crush the sugar and bitters together until well mixed.
- Add Whiskey: Pour in the bourbon or rye whiskey over the muddled sugar.
- Ice It Up: Add a large ice cube or a handful of smaller ice cubes to the glass.
- Stir: Gently stir the mixture for about 20 seconds to chill and dilute the drink slightly.
- Garnish: Twist the orange peel over the drink to release its oils, then place it in the glass along with the maraschino cherry.
- Serve: Enjoy your good old-fashioned Western shootout cocktail!
Tips
- For an extra twist, experiment with different types of bitters or add a splash of club soda for a refreshing touch.
- Pair with some classic Western snacks like beef jerky or spiced nuts for a full experience!
Support the show
Visit our Facebook Page for all of the details!
No reviews yet