Women Who Travel | Condé Nast Traveler

By: Condé Nast Traveler
  • Summary

  • Though travel and adventure have historically been publicly claimed by men, women have always been part of those narratives, too. Each week, host and Condé Nast Traveler editor Lale Arikoglu shines a light on some of those stories, interviewing female-identifying guests about their most unique travel tales—from going off-grid in the Danish wilderness to country-hopping solo—sharing her own experiences traveling around the globe, and tapping listeners to contribute their own memorable stories. This is a podcast for anyone who is curious about the world—and excited to explore places both near and far from home. For more from Women Who Travel, visit our website or subscribe to our email newsletter.

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Episodes
  • Our Favorite Travel Stories From This Year
    Dec 19 2024

    To wrap up 2024, executive producer Stephanie Kariuki joins Lale in the studio to look back at some of their favorite episodes over the past twelve months—from actor Emma Roberts on her love of train travel and Normal Gossip’s Kelsey McKinney on the perils of group travel, to three photojournalists on documenting life during war in Ukraine, Yemen, and Gaza.

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    38 mins
  • Raving in Ukraine
    Dec 12 2024

    We’re diving into something we’re all doing a lot of around the holiday season: partying. In Ukraine, where our two guests are based, rave culture has become a necessary vehicle for letting off steam, distraction, and finding joy. Lale talks to Kyiv-based journalist Anastacia Galouchka, and novelist Haska Shyyan, who lives in Lviv, about what raving means to them and the power of community and safe spaces during unimaginable turbulence and uncertainty. This episode is a rerun. It recently won a Society of American Travel Writers Foundation Lowell Thomas Travel Journalism Award.

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    30 mins
  • Accra, Ghana: Living, Cooking and Making Chocolate.
    Dec 5 2024

    Selassie Atadika is a chef, food innovator, and the founder of Midunu, a nomadic private dining experience based out of Accra, Ghana. She’s also happened to have visited 40 African countries. Lale chats with Atadika about the rich bounty of diverse cuisine to be found across Africa, some of her most memorable travel experiences, making artisanal chocolate, and the enduring intersection of food and politics.

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    25 mins

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