Farm-to-Fork Mystery
9 books in seriesWho Moved My Goat Cheese? Summary
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Book 1
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Who Moved My Goat Cheese?
- Farm-to-Fork Mystery Series, Book 1
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Book 2
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Book 3
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One Potato, Two Potato, Dead
- Farm-to-Fork Mystery Series, Book 3
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Book 3.5
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Have a Deadly New Year
- Farm-to-Fork Mystery Series, Book 3.5
- By: Lynn Cahoon
- Narrated by: Susan Boyce
- Length: 2 hrs and 18 mins
- Unabridged
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Overall
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Performance
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Story
It's a rockin' New Year for Angie and her crew as they cater a bash for a famous band-and as a bonus, they'll get to stay at the singer's Sun Valley house for a whole week once the party's over. But there are hints of discord, and the event hits a sour note when one of the musicians is found with a drumstick in his chest. Is this a case of creative differences turned lethal or is there another motive at play? Angie's jumping out of the frying pan and into the fire as she and her fellow foodies try to solve the case before the killer comes out for an encore.
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Have a Deadly New Year
- Farm-to-Fork Mystery Series, Book 3.5
- Narrated by: Susan Boyce
- Length: 2 hrs and 18 mins
- Release date: 03-12-19
- Language: English
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Book 4
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Deep Fried Revenge
- Farm-to-Fork Mystery Series, Book 4
- Narrated by: Susan Boyce
- Length: 7 hrs and 7 mins
- Release date: 07-04-20
- Language: English
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Book 4.5
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Penned In
- A Farm-to-Fork Mystery, Book 4.5
- By: Lynn Cahoon
- Narrated by: Susan Boyce
- Length: 2 hrs and 13 mins
- Unabridged
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Overall
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Performance
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Story
Contented employees make for a successful restaurant, which is why the County Seat's crew goes on a quarterly out-of-office meeting. This time, the location is the Old Idaho Penitentiary near the Boise Foothills, a prison brimming with ghostly lore. The lock-in features actors role-playing as guards, fascinating prison stories...and an unscripted murder.
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Penned In
- A Farm-to-Fork Mystery, Book 4.5
- Narrated by: Susan Boyce
- Length: 2 hrs and 13 mins
- Release date: 25-08-20
- Language: English
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Book 5
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Killer Comfort Food
- Farm-to-Fork Mystery Series, Book 5
- By: Lynn Cahoon
- Narrated by: Susan Boyce
- Length: 6 hrs and 46 mins
- Unabridged
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Overall
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Performance
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Story
Angie Turner's Idaho restaurant, the County Seat, is known and loved for its fresh food. For Angie, it's also meant a fresh start. But when big agriculture comes to town - along with whispers of foul play - Angie could lose more than the farm.
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Killer Comfort Food
- Farm-to-Fork Mystery Series, Book 5
- Narrated by: Susan Boyce
- Length: 6 hrs and 46 mins
- Release date: 05-01-21
- Language: English
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Book 5.5
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A Pumpkin Spice Killing
- Farm-to-Fork Mystery Series, Book 5.5
- By: Lynn Cahoon
- Narrated by: Susan Boyce
- Length: 2 hrs and 16 mins
- Unabridged
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Overall
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Performance
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Story
Angie and her County Seat staff are all prepared for some much-needed R&R. Hope's been hinting at an arts-and-crafts-themed retreat. Instead, they end up at a military veteran's home, where it's their job to get it spic-and-span for summer. In between weeding the garden and painting the rooms, Angie starts up a conversation with an older vet who wants to make amends with his son before it's too late. Unfortunately, he has no idea of his son's whereabouts. It's the perfect side job for the County Seat team, but someone keeps blocking their efforts.
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A Pumpkin Spice Killing
- Farm-to-Fork Mystery Series, Book 5.5
- Narrated by: Susan Boyce
- Length: 2 hrs and 16 mins
- Release date: 06-07-21
- Language: English
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Regular price: £15.99 or 1 Credit
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Book 6
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A Fatal Family Feast
- A Farm-to-Fork Mystery, Book 6
- By: Lynn Cahoon
- Narrated by: Susan Boyce
- Length: 7 hrs and 17 mins
- Unabridged
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Overall
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Performance
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Story
Angie Turner's Idaho restaurant, the County Seat, is the perfect site for a picturesque country wedding, but the party planning skids to a halt when the groom-to-be is implicated in a murder investigation....
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A Fatal Family Feast
- A Farm-to-Fork Mystery, Book 6
- Narrated by: Susan Boyce
- Length: 7 hrs and 17 mins
- Release date: 04-01-22
- Language: English
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